Chinese Food
All Recipes
Braised COD in brown sauce
On the Mid Autumn Festival, my husband Beijing friends came to experience the stewed geese in the northeast, took them to delongwan, passed Chaoyang town when they came back, and they were really hungry. They went to a small but clean Korean Mus... ...
Stewed black chicken with fresh ginseng, Dendrobium and red dates nourishes spleen and lungs, nourishes blood and nourishes Yin
Dendrobium function Dendrobium, distributed in China, India, Nepal, Sikkim and other regions. It contains dendrobine, dendrobimine, dendrobine, mucilaginous and starch. It is also rich in polysaccharides, which can promote lymphocyte division an... ...
Sweet and sour appetizer, sweet and sour sirloin
When it comes to cooking, I prefer to use a cast iron pot. Don't look primitive. There is no coating for health. You can use it at ease. I used to buy a famous brand non stick pot at a high price. To be honest, I dare not use it. I dare not stir... ...
Grilled chicken wings
Roast chicken wings. It's one of the simplest oven dishes. The so-called simple is to wash and cut the ingredients. After simple seasoning and pickling, you can directly throw them into the oven. The failure rate is almost zero.
Stewed meat, beans and rolls
After autumn, although it's clear and crisp, it's early in the dark. I'm going home from work. I start to prepare my family's dinner. I've been working hard all day. I want to be lazy at this time. I need to satisfy my family's nutrition, and I ... ...
Braised chicken
It's easy to make a home style braised chicken. It can also kill the taste of restaurants. Chicken meat is delicious, tender and smooth. It tastes wonderful. Thick soup and bibimbap are delicious. The recipe uses the 32 cm cast iron pot of skepp... ...
Broccoli with garlic
I'm sure everyone will be familiar with broccoli. Its nutritional value and health care value are incomparable with many vegetables. It is rich in protein, carotene, vitamin, etc. it can replenish kidney and essence, strengthen brain and bones, ... ...
Ganoderma lucidum Tu Fu Ling Qushi Tang
Smilax can dispel dampness, expel toxin and clear joints, while Ganoderma lucidum can comprehensively improve the body's immunity, moisten the lungs, sleep, nourish the heart, protect the liver, and cure various diseases. It's a good health pres... ...
Fish flavored shredded pork
Fish flavored shredded pork is one of the most popular dishes in Sichuan restaurant. Like Mapo Tofu and kung pao chicken, it is one of the most impressive Sichuan dishes at home and abroad. It's the same as spicy, spicy and sour. Fish flavor is ... ...
Braised spareribs in brown sauce
National Day holiday. No travel arrangement. For example, make a good dish and share it with the family
Traditional fried pork in Northeast style
When it comes to delicious northeast food, we can't help mentioning a hard dish that many people must order when they go to the restaurant - pot and baorou. Hard dish is our northeast people's name for the big meat dish that is appetizing, affor... ...
Chicken wings with coke
Chicken wings with coke
Shredded pork with Beijing sauce
On this national day, when the whole country celebrates, make a Beijing sauce shredded pork to add a delicacy to the table. Wish our mother a prosperous and prosperous country. I love you and my country. Now the price of pork has gone up. I can'... ...
The fragrant roasted chicken wings in the crispy outside and tender inside
For Baoma, who loves food, chicken wings must be familiar. The most common way to eat chicken wings is Cola Chicken Wings, braised chicken wings, fried chicken wings, roasted chicken wings and so on. Today I'm going to share one of the more comm... ...
Fried chicken with mushroom
Mushroom chicken is a very common dish. Whether it's in the canteen when I was a student or in the fast food restaurant after work, it can arouse my deep feeling. After work, I have more time to contact the kitchen. That is to add a little fun t... ...
